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Summer Dining at Harvey Nichols


Be the first to experience the new Summer Dining Menu, in partnership with Cloudy Bay.

Harvey Nichols are delighted to announce the launch of the new season Summer Menu on 3 July.

Partnering with Cloudy Bay wines, Harvey Nichols will be serving a brand new menu of classic and contemporary dishes that deliciously celebrate the very best in seasonal produce and flavours.

Explore the exclusive set menu from 3 July to 30 September, enjoy three courses and your choice of either Pelorus NV or Pelorus Rosé NV for £30 per person.

Take your summer dining experience to the next level and say cheers to summer, with Harvey Nichols and Cloudy Bay.



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