Be the first to experience the new Summer Dining Menu, in partnership with Cloudy Bay.
Harvey Nichols are delighted to announce the launch of the new season Summer Menu on 3 July.
Partnering with Cloudy Bay wines, Harvey Nichols will be serving a brand new menu of classic and contemporary dishes that deliciously celebrate the very best in seasonal produce and flavours.
Explore the exclusive set menu from 3 July to 30 September, enjoy three courses and your choice of either Pelorus NV or Pelorus Rosé NV for £30 per person.
Take your summer dining experience to the next level and say cheers to summer, with Harvey Nichols and Cloudy Bay.
Join The Whisky Shop on Saturday 1st August between 12pm and 5pm as we mark Yorkshire Day with a complimentary barrel top tasting of Cooper King’s Many Hands and the Filey Bay 10th Anniversary Release. There’s no need to book – simply drop in, enjoy a dram, and celebrate with them.
Slow things down and savour your Sunday, The Cut & Craft way. Introducing Sunday Acoustics. Join The Cut & Craft every Sunday in Leeds and Manchester from 2–5pm for a laid-back afternoon of exceptional food and live acoustic sound, and one of the best Sunday roasts in the city. Settle in as local musicians take the stage, bringing […]
Launching from 10th July, discover one of the most elegant Afternoon Tea experiences in Leeds, served daily beneath the iconic glass dome of The Cut & Craft. Available seven days a week from 11am to 5pm, the Afternoon Tea combines timeless British tradition with exceptional hospitality, beautifully crafted sweet and savoury creations, and the grandeur […]
Join The Cut & Craft in Leeds for an August Bank Holiday bottomless brunch to remember, featuring 90 minutes of non-stop Whispering Angel Rosé, Moët & Chandon Champagne, or BOTH. Opt for a bar table with drinks only from just £60, or book a restaurant table with a meal included starting from £80. Expect live […]